Tom T Posted October 15, 2018 Report Share Posted October 15, 2018 Stripers are much better for that. Link to comment Share on other sites More sharing options...
RI: best part of CT Posted October 15, 2018 Report Share Posted October 15, 2018 On 10/14/2018 at 8:27 AM, AlwaysWading said: Have a customer from England that targets Dogfish,he tell me most fish and chips sold over there are made from these because the cod has been so overfished. That's been going on a long time now. I've got a collection of cartoons from the English magazine, Punch, from the 1900s-1930s - this is one cartoon I liked enough to scan. Capio pisces, ergo sum. Link to comment Share on other sites More sharing options...
ChumSlickJon Posted October 15, 2018 Report Share Posted October 15, 2018 2 hours ago, Tom T said: Yes. Also, when you make it at home it is challenging to remove the membrane. Not a huge challenge but I can see it being an issue for a piney. Well maybe I will buy one more time just to smack you in the face with it. Delete from SOL_Users where username like 'wasy','Seal'.... Link to comment Share on other sites More sharing options...
Tom T Posted October 15, 2018 Report Share Posted October 15, 2018 1 hour ago, ChumSlickJon said: Well maybe I will buy one more time just to smack you in the face with it. Put it in a reel box and I'll be thrilled Link to comment Share on other sites More sharing options...
Tom T Posted October 15, 2018 Report Share Posted October 15, 2018 * I don't like making monkfish at home either. prepared correctly, with time, like in a restaurant... it is great. But definitely not lobsterish in taste. Link to comment Share on other sites More sharing options...
makomakoman Posted October 15, 2018 Report Share Posted October 15, 2018 I love monkfish You people are weird to say the least RIP Innis - April 9th 2012 - you always be in my heart. Link to comment Share on other sites More sharing options...
ChumSlickJon Posted October 15, 2018 Report Share Posted October 15, 2018 6 mins ago, makomakoman said: You people are weird to say the least Says a guy from Maine. Delete from SOL_Users where username like 'wasy','Seal'.... Link to comment Share on other sites More sharing options...
Fishing Pete Posted October 15, 2018 Report Share Posted October 15, 2018 I worked in a restraunt where they poached it in white wine in a covered stainless dish with a foil cover. Its not horrible. Its lean and delicate. I would keep them. The tail has to be 15 inches. I have seen them caught. Link to comment Share on other sites More sharing options...
Fishing Pete Posted October 15, 2018 Report Share Posted October 15, 2018 They sell the heads at the Asain market. Super sharp teeth like an inward facing comb. I grabbed a "dead" one's severed head on a boat with the head off for an hour and it clamped down on my hand. FYI dont lift it. Link to comment Share on other sites More sharing options...
ChumSlickJon Posted October 15, 2018 Report Share Posted October 15, 2018 My wife has a picture of one they caught on a party boat. Delete from SOL_Users where username like 'wasy','Seal'.... Link to comment Share on other sites More sharing options...
Fishing Pete Posted October 15, 2018 Report Share Posted October 15, 2018 6 mins ago, ChumSlickJon said: My wife has a picture of one they caught on a party boat. Good thing you were there to help. Link to comment Share on other sites More sharing options...
FrankStar Posted October 15, 2018 Report Share Posted October 15, 2018 3 hours ago, makomakoman said: I love monkfish You people are weird to say the least Monkfish can be spectacular. I cook it either with Thai curry or a good pesto as a sauce. Pissants don't get to assign positions to me. Think of my posts as Rorschach tests. How you respond to them tells more about you than it does about the post. I also do not respond to deflections. Link to comment Share on other sites More sharing options...
ChumSlickJon Posted October 15, 2018 Report Share Posted October 15, 2018 Just now, fishing pete said: Good thing you were there to help. LOL Delete from SOL_Users where username like 'wasy','Seal'.... Link to comment Share on other sites More sharing options...
Joe Posted October 16, 2018 Report Share Posted October 16, 2018 12 hours ago, Tom T said: But definitely not lobsterish in taste. Agreed. The fact that an opinion has been widely held is no evidence whatever that it is not utterly absurd Link to comment Share on other sites More sharing options...
Tom T Posted October 16, 2018 Report Share Posted October 16, 2018 15 hours ago, FrankStar said: Monkfish can be spectacular. I cook it either with Thai curry or a good pesto as a sauce. Where do you go that it is spectacular, then? Link to comment Share on other sites More sharing options...
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