How big can Tautogs get?
Posted May 20 2008 - 11:06 PM
Posted May 20 2008 - 11:11 PM
World record Blackfish is like 25.6 lb or something.
Posted May 20 2008 - 11:21 PM
Here's his 20 incher
Posted May 21 2008 - 08:00 AM
Posted May 22 2008 - 11:30 AM
Originally Posted by foxfai
This is old. I think there is another one someone mounted it.
EDIT: Oops, this is a recent one.
I wasn't with my buddy when he got the 20incher. But he told me he used a Shimano 4000 FX reel I gave him! A freshwater reel. He said he could barely crank the handle with the fish on.
Posted May 22 2008 - 03:13 PM
Posted May 22 2008 - 03:19 PM
Originally Posted by isleomaniac
They are a really slow growing fish. The 20" fish you get take approximately some 20 years more or less to get that big.
Exactly, 1 year an inch.
Posted May 22 2008 - 04:53 PM
Posted May 22 2008 - 05:58 PM
That's one of them big coolers that it is laying on. I think it was in the 19 pound class
Posted May 22 2008 - 07:07 PM
Tautog are distributed along the northeast Atlantic coast of North America from the outer coast of Nova Scotia to Georgia. Greatest abundances are found from Cape Cod to Chesapeake Bay. North of Cape Cod they are usually found close to shore ( within 4 miles ) in water less than 60 feet deep. South of Cape Cod, they can be found up to 40 miles offshore and at depths up to 120 feet.
( inches )
( years )
The Tautog is a slow growing, long-lived species with individuals over 30 years of age having been reported. Larval growth rates have been estimated to be between 0.01 and 0.03 inches per day. Young of the year juveniles grow during the summer at a rate of around 0.02 inches per day. Juvenile growth rates have been observed to be higher in vegetated than in unvegetated habitats. Average length after the first summer of growth is 2.9 inches; 6.1 inches after the second summer of growth. Adult growth is relatively slow and varies with the season. Adult male tautog grow faster in length than adult females. A reasonably accurate guide to tautog length at age is provided in the table to the right.
Food & Feeding:
Juvenile tautog feed primarily on small bottom and water column invertebrates. Diet changes as juveniles mature and increase in size. Adults feed primarily on the blue mussel and other shellfish. Adults grasp mussels using their large canine teeth, tearing them from the surrounding surface by shaking their heads. Small mussels are swallowed whole, while large, hard shelled ones are crushed by the pharyngeal teeth prior to swallowing. Adult tautog also consume barnacles, crabs, hermit crabs, sand dollars, scallops, and other invertebrates.
Tautog are not highly migratory along the Atlantic coast but rather demonstrate an inshore offshore migration pattern throughout the year. Adult tautog migrate inshore in the spring as water warms to around 48Â°F to spawn in late spring through early summer. The fall offshore migration is triggered when water temperatures drop below 52Â°F in the late fall. Most adult tautog form schools and migrate offshore to deep water locations ( 80-150 feet ) with rugged bottom, becoming inactive throughout the winter.
Tautog are structure dependent fishes throughout their lives. Juvenile tautog occur in bays, in submerged aquatic vegetation beds and around pilings or other hard structures. Adults inhabit rough bottom, which includes rock outcroppings, shipwrecks and artificial reefs, in near-shore ocean waters. North of Long Island, NY, rocks and boulders can be found in abundance along the coastline as a result of glacial deposition, providing habitat for larger tautog. South of Long Island, there are a few natural rocky habitats in coastal waters, so tautog commonly inhabit shellfish beds, coastal jetties, pilings, shipwrecks and artificial reefs. The major rock outcroppings along the New Jersey coast occur off the mouth of Delaware Bay and the area north of Manasquan Inlet. Artificial reef locations occur along the entire New Jersey coastline. Artificial reef creation may be expanding tautog habitat into open, sandy coastal areas where tautog would not normally be found.
Tautog normally reach sexual maturity at 3 to 4 years of age ( 7-12 inches ). Spawning usually occurs within estuaries or in near-shore marine waters. Tagging studies have shown that adults returned to the same spawning locations over a period of several years. Discrete spawning groups may exist in Narragansett Bay, Long Island Sound and Chesapeake Bay as evidence by tagging studies and fishing observations. Optimum size for female egg production has been estimated at 16 inches. Tautog between 8 and 27 inches in total length were observed to contain 5,000 to 637,500 mature eggs. Eggs are buoyant without oil globules, 0.9-1.0 mm in diameter. Spawning occurs in heterosexual pairs or in groups of a single female with several males.
Caught in NJ
The primary fishing grounds extend from the beach out to about the 12 fathom contour. Recreational fishing modes include bottom fishing, particularly the directed trips of party and charter boats, jetty fishing and spearfishing. The tautog is fished recreationally during April-June and September-December. The ideal boat rod for tautog is 7 feet in length with a sturdy butt section and slow tapered tip. Live green crabs or fiddlers are the best bait to use. Conventional reels are preferable over spinning tackle for bottom fishing and a fishing rod with muscle will help keep those hooked tautog from getting back into the reef structure where the line may get hung up or cut on the sharp edges of mussels or barnacles. The mean weight of tautog harvested in the New Jersey recreational fishery ranges from 1.8 to 2.3 pounds. The New Jersey State record tautog weighed 21 pounds 8 ounces. New Jersey recreational landings have fluctuated over time ranging from 0.2 million pounds in 1981 to the peak value of 2.5 million pounds in 1992.
Commercial fishery landings for tautog in New Jersey averaged 108,000 pounds over the period 1981 through 1994, coming from a variety of gear. Presently, fish pot trawls account for most of the commercial landings. Historically, commercial landings have accounted for approximately 10% of the New Jersey total annual tautog harvest.
Acknowledgements & References:
Illustration and feeding, Bigelow and Schroeder (1953); range, Parker, et al. (1994); larval growth, Dort (1994); young of year growth, Sogard, et al. (1992); adult growth, Cooper (1967), Simpson (1989), Hostetter and Monroe (1993); feeding, Olla, et al. (1974); spawning, Sogard, et al. (1992); tagging, Cooper (1966), Lynch (1991); fecundity, Chenoweth (1963); fishing tackle and illustration, Freel (1989), Public Information Document and Tautog Fishery Management Plan, ASMFC (1995, 1996).
This article first appeared in New Jersey Reef News - 1998 edition
Posted May 23 2008 - 09:14 PM
Nice report, maniac. Ugly lookin fish, winch.
Posted May 23 2008 - 09:53 PM