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#1
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Senior Member
Join Date: Aug 2007
Location: LI
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Are sand sharks edible. Over the many years that ive had fished, I have caught many sand sharks and have always wondered are they edible
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#2
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Member
Join Date: Jul 2006
Location: Littleton,Ma
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if you are referring to dogfish..they are a delicacy in england..sold in corner kiosks in some type of gelatin
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#3
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8,000 Post Club!
Join Date: Jun 2000
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Gut 'em & ice 'em ASAP. They're very good fried.
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#4
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3,000 Post Club!
Join Date: Jun 2005
Location: Easton PA
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Dont get much meat but they are decent...gut em asap as said before.
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#5
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1,000 Post Club!
Join Date: Feb 2004
Location: Farm country, Del Bay SJ
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Fish n' chips = dogfish n' taters in England. They are mostly using spiney dogfish, but I wouldn't think there's much of a difference between them and smooth doggies.
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ARGH!!! You've given up yet another secret spot!!!!!!!
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#6
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2,000 Post Club!
Join Date: Jan 2007
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all sharks are edible except greenland shark(poisonious flesh) and taste decent, but often contain high levels of mercury
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#7
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Waaay too many!
Join Date: Dec 2006
Location: Way out in the sticks.
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I used to live on LI and caught sand sharks near the outdoor theater by the Jones Beach obelisk. I fished from my father's boat. I always threw them back...they had no slime on them......a rough, sandpapery skin made them very easy to hold and remove the hook. Never ate one.
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#8
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Senior Member
Join Date: Aug 2007
Location: LI
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Quote:
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#9
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Waaay too many!
Join Date: Dec 2006
Location: Way out in the sticks.
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Biggest I ever caught was about 20 inches at the place mentioned. I NEVER saw a big one either. Biggest I saw caught was maybe 3 feet...........so I assumed that the species did not get any bigger than that...........I used frozen squid............from the supermarket for bait.
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#10
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8,000 Post Club!
Join Date: Jun 2000
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Smooth dogs taste different. I much prefer spiny.
__________________
I am what I am. Someone has to be... |
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#11
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Forum Leader
HeebieJeebieHarvey Join Date: Mar 2005
Location: On the shelf
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I cooked one up last week - came out really nice, unique texture, mild but distinctive taste - good stuff
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#12
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Senior Member
Join Date: Aug 2007
Location: LI
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i caught the two on bunker chunks. these two had to be in excess of 3 1/2 feet.
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#13
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1,000 Post Club!
Join Date: Jul 2007
Location: Bayside, NY
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I've had them fried. Not bad at all.
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#14
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Senior Member
Join Date: Jun 2007
Location: Monmouth County
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Caught a few big ones last week, actually 15 of them. They were all between 15 and 20lbs.
I always threw these things back as I had no use for them, I went home and found out the state record was only 19lbs. Wish I would have had the big ones weighed on a an official scale. All within a 3 hour period, someone always had a fish on..sometimes we all did. Great fights, girls really enjoyed it! |
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#15
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Waaay too many!
Join Date: Dec 2006
Location: Way out in the sticks.
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Quote:
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